Butternut Squash Banana Muffins

I hope everyone had a delightful New Year. Mine was pretty adventurous. My husband, our two kids, and I drove up 14.5 hours to Connecticut to visit our families, then I took the kids on another 6.5 hour ride to Canada to see my grandma, aunts, uncles, and cousins. Thankfully the kids were terrific on both trips and they loved seeing everyone. The weather, on the other hand, was not so terrific. I had forgotten how cold it gets up there. But now I am back home, keeping warm with a cup of coffee and these Butternut Squash Banana Muffins.

I like to have muffins on hand at all times. They make a great snack or quick breakfast on the run. And these have so many healthy ingredients like bananas, butternut squash, coconut oil, and rolled oats. They can also be easily frozen and defrosted, without losing any flavor. If you need help making butternut squash puree, just click here or here.

These Butternut Squash Banana Muffins came out quite fluffy and with lots of flavor. Another favorite to add to my list of muffins.

For more great muffin flavors, just check out the links below.

Strawberry Coconut Banana Muffins



Maple Strawberry Banana Muffins

Butternut Squash Banana Muffins
by The Sweet Chick
Prep Time: 15 minutes
Cook Time: 15- 18 minutes
Keywords: bake bread breakfast dessert snack healthy butternut squash banana maple syrup coconut oil bread muffins American fall winter
Ingredients (20 muffins)
- 1/2 cup pure maple syrup
- 1/2 cup coconut oil
- 2 eggs, room temperature
- 1/2 cup butternut squash puree
- 2 medium bananas, mashed
- 1 cup whole wheat flour
- 2/3 cup all purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon all spice
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup rolled oats
- 1/2 cup chopped pecans
Instructions
Preheat oven to 375ºF.
Place solid coconut oil in a microwave safe bowl and microwave for about 20 seconds until melted.
In a stand mixer bowl add maple syrup, oil, eggs, mashed bananas, and squash puree. Mix on low speed until well blended and smooth.
Then add the flours, spices, baking soda, and salt. Mix on low until completely incorporated.
Next, add the rolled oats and pecans, mixing until they are evenly distributed.
Spoon batter into greased/lined muffin tins until about 3/4 full.
Bake at 375ºF for 15-18 minutes or until toothpick inserted in center comes out clean.
Remove from oven and enjoy warm with a dollop of butter or place on cooling rack and eat later.
Notes
You can replace spiced with 1 teaspoon pumpkin pie spice.
If you want to make them look prettier, you can sprinkle the tops of the batter with a bit of rolled oats before baking.
These muffins are freezer friendly. I just defrost them at room temperature and keep them in an airtight container.
Are Baby Carrots Acidic? Baby Carrots and Acid Reflux
When managing acid reflux, choosing the right foods is critical to avoiding uncomfortable symptoms like heartburn and regurgitation. If you enjoy snacking on baby carrots, you may wonder: Are baby carrots acidic, and can they fit into an acid reflux-friendly diet?
Baby carrots are a great choice for managing acid reflux because they are low in acid, low in calories, and high in fiber. Additionally, they are a healthy snack that is easy to prepare and eat.
This article dives into the acidity of baby carrots, their nutritional profile, and their potential role in managing acid reflux.
Understanding Baby Carrots
Baby carrots are small, tender carrots that are either naturally grown to be small or cut and shaped from larger carrots. They are prized for their convenience, sweetness, and crunch. Like regular carrots, they are packed with essential nutrients that make them a healthy choice for most diets.
Baby carrots are also low in calories and high in fiber, making them a great snack for those looking to watch their weight. They are also relatively inexpensive and easy to find in most grocery stores.
Author Tip: Are Carrots Good for You?
Are Baby Carrots Acidic?
To answer whether baby carrots are acidic, we need to consider their pH level:
- pH Level of Baby Carrots: Baby carrots have a pH level of around 5 to 6, placing them in the mildly acidic to neutral range. This makes them less acidic compared to many fruits and vegetables, such as tomatoes or citrus fruits.
- Alkaline-Forming in the Body: Despite their mild acidity, carrots are often considered alkaline-forming after digestion. This means they can help balance your body’s pH levels and potentially soothe acid reflux symptoms.
Related to Read: Are Carrot Sticks Acidic?
Nutritional Benefits of Baby Carrots
Baby carrots are a nutrient powerhouse and can provide numerous health benefits, including support for acid reflux management:
1. Rich in Fiber
Fiber aids digestion by promoting regular bowel movements and preventing constipation, which can worsen acid reflux by increasing abdominal pressure. Baby carrots are an excellent source of dietary fiber. Research suggest that fiber is very beneficial for stomach health.
2. High in Vitamin A
Carrots are rich in beta-carotene, which the body converts to vitamin A. This nutrient supports healthy mucous membranes, including the lining of the esophagus, which can be irritated by acid reflux.
3. Low Calorie and Low Fat
Baby carrots are naturally low in calories and fat, making them a light snack that doesn’t put additional strain on the digestive system or trigger reflux symptoms.
4. Hydrating Properties
Baby carrots have a high water content, which can help dilute stomach acid and reduce the likelihood of acid reflux episodes.
Can Baby Carrots Trigger Acid Reflux?
Although baby carrots are generally considered safe and beneficial for those with acid reflux, individual reactions can vary. Here are some factors to keep in mind:
- Portion Size: Eating a large quantity of baby carrots in one sitting may cause bloating or stomach discomfort, which could worsen acid reflux.
- Raw vs. Cooked: Raw baby carrots are crunchy and fibrous, which may be harder to digest for some individuals. Steaming or boiling them can make them gentler on the stomach.
- Acidity Tolerance: While mildly acidic, baby carrots are unlikely to trigger reflux in most people. However, those with severe acid reflux should monitor their symptoms after consumption.
How to Incorporate Baby Carrots into an Acid Reflux-Friendly Diet
Baby carrots can be a versatile addition to your meals or snacks. Here are some tips to enjoy them while minimizing the risk of acid reflux:
1. Snack on Raw or Steamed Carrots
Enjoy baby carrots as a snack on their own or with a reflux-friendly dip like hummus. Steamed carrots are an even gentler option for those with sensitive stomachs.
2. Add to Soups and Stews
Incorporate baby carrots into soups, stews, or broths for added nutrition and flavor. Cooking them softens their texture and makes them easier to digest.
3. Blend into Smoothies
For a nutrient-packed smoothie, blend baby carrots with alkaline fruits like bananas or melons. This can create a refreshing and reflux-friendly drink.
4. Include in Salads
Shred or chop baby carrots into salads made with leafy greens and a light, non-acidic dressing.
Other Reflux-Friendly Vegetables to Pair with Baby Carrots
Pairing baby carrots with other low-acid vegetables can further enhance your diet. Consider adding:
Foods to Avoid When Eating Baby Carrots
To prevent acid reflux, avoid combining baby carrots with common trigger foods such as:
- Spicy dips or sauces
- Acidic dressings, like vinegar-based options
- High-fat dips, such as creamy cheese-based spreads
- Carbonated beverages
Author Tip: 7 Kinds of Foods to Avoid with GERD
Lifestyle Tips for Managing Acid Reflux
In addition to choosing the right foods, consider these tips to manage acid reflux effectively:
- Eat Smaller Meals: Large meals can increase pressure on the lower esophageal sphincter (LES).
- Chew Thoroughly: Take your time to chew baby carrots and other foods well to aid digestion.
- Stay Upright After Eating: Avoid lying down for at least 2-3 hours after meals.
- Elevate Your Head During Sleep: Use a wedge pillow to prevent acid from rising during the night.
- Maintain a Healthy Weight: Excess weight can put pressure on the LES, worsening acid reflux.
Frequently Asked Questions
1. Can baby carrots cure acid reflux?
Baby carrots cannot cure acid reflux but can be part of a balanced diet that helps manage symptoms. Their fiber and low acidity make them a supportive food choice.
2. Are baby carrots better than regular carrots for acid reflux?
Nutritionally, baby carrots and regular carrots are very similar. Both can be included in an acid reflux-friendly diet, and the choice depends on personal preference.
3. How many baby carrots can I eat if I have acid reflux?
Moderation is key. Start with a small serving, such as 5-10 baby carrots, and observe how your body reacts. Gradually increase the portion if tolerated well.
Conclusion: Are Baby Carrots Acidic?
Baby carrots are mildly acidic but generally considered safe and beneficial for individuals with acid reflux. Their low acidity, high fiber content, and nutrient-rich profile make them an excellent choice for snacking or incorporating into meals. By preparing baby carrots in reflux-friendly ways and being mindful of portion sizes, you can enjoy their health benefits without triggering symptoms.
As with any dietary change, monitor your body’s response and consult a healthcare provider for personalized advice if needed. Baby carrots can be a tasty and nutritious ally in your journey to manage acid reflux effectively.
