Author: Christiana George

September 11, 2021

Oops, an unintentional hiatus. And now an entire week has passed with hardly a check-in. Weeks like the last can…

September 11, 2021

I feel like I’ve fallen out of grace. Your good graces, at least. You see, I’d prepared a whole bunch…

September 11, 2021

I hated asparagus as a kid. My mom would often force unfair amounts on my sister and me that we…

September 10, 2021

A day in the life of my pet scoby: It floats. It burps bubbles. It makes faces at me from behind…

September 10, 2021

With Thanksgiving over, I’ve switched to Winter Mode. Winter Mode consists of uplifting meals whose main ingredients might include any…

September 10, 2021

One of my biggest motives for food blogging is to fulfill these long-built-up desires to make foods I’ve never made…

September 10, 2021

Hi guys! Quick post today so I can tell you about my latest obsession: shakshuka. It’s kind of a round-the-clock…

September 10, 2021

I realized yesterday that our living room is just about about the size of the island in Chris’s aunt’s kitchen. Granted, her…

September 10, 2021

As I write this, the branches outside are swirling, restless, dry leaves rustling together furiously. And then they stop. It’s…

September 10, 2021

Apparently I’m on a pumpkin spree. Allow me to grin sheepishly and assure you that pumpkin puree season is almost…