Author: Christiana George

August 19, 2021

Can I tell you my favorite way of eating tomatoes? Actually, let me qualify that question, because I think we…

August 19, 2021

Summer absconded in the night. And it’s now officially autumn. I know it’s official because I can bear wearing long…

August 19, 2021

Though my sister and I were never picky eaters, my mom had to apply her persuasion skills every now and…

August 18, 2021

Chris and I were out of town for the last few days, on a self-prescribed break, our first since we…

August 18, 2021

Few foods are as personal to me as dumplings, nor as satisfying. A few scenes in my life where this…

August 18, 2021

This weekend was beautiful, warm but not hot, today especially. So I took a break from the kitchen. I bought…

August 18, 2021

If you follow me on Pinterest, you’ll have noticed that the activity on my Wedding board has increased lately (mostly because it…

August 18, 2021

I pride myself on how cleanly I can eat corn on the cob. In one miraculous maneuver (if I do…

August 18, 2021

I don’t know about you, but I’ve always viewed hamburger buns as purely functional things. They’re receptacles, carb-wrappers, so you…

August 18, 2021

Would you mind if I talked weather right now? I ask this because a) this is only my second blog…