Christiana George
Recipes
Mocha Swirl M&M; Cookies
Well, thank you Blizzard of 2013 for dumping over two feet of snow in my yard. And my hubby thanks you for all the...
Recipes
Behind the Scenes
I thought it would be fun to show you all how I go about taking my food photos for this blog. I am by...
Recipes
Valentine’s Recipes
If you are looking for something to make for your sweetheart this Valentine's, here is a roundup of my latest recipes. Just click on...
Recipes
Mini Hot Chocolate Donuts
When I saw these donuts on Love From The Oven, I had to try them. Christi had the great idea of putting hot chocolate mix...
Recipes
Churro Donuts Holes
I watched a documentary about Johnny Cash last night and now I am listening to his music as I write this post. He songs...
Recipes
Cabot Trail – Cape Breton, Nova Scotia
I recently returned from a wonderful trip to Nova Scotia, Canada with my husband. When my husband suggested we go on a driving trip,...
Recipes
Dark Chocolate Guinness Rice Krispie Treats
Funny thing...I actually didn't acquire a taste for beer till the last two months of pregnancy with my son. Now don't get any silly...
Recipes
Maple Zucchini Nut Bread
Before I left for vacation, I was given a very large zucchini from someone's garden. I didn't want it to go to waste, so...
Recipes
Dark Chocolate Pistachio Cookies
Sorry, but I was in a dark place this past week. Dark chocolate place that is. I love, love, love dark chocolate. Whenever I...
About Me
0 POSTS
0 COMMENTS
Welcome to The Tart Tart, my not-so-tart take on food, writing, and photography. I decided to start up this sucker after repeated nagging from Chris, my fiance, who cannot understand why the sight of a farmer’s market would send me into ecstatic convulsions (okay, total overstatement. I can be quite the histrionic at times).With that said, my interests, though chiefly in food, also span fashion, design, literature, and photography. So don’t mind the seemingly non sequitur odds and ends I toss in posts at times.
