Maple Pumpkin Rice Krispie Treats

I had some leftover maple butter from this recipe and some pumpkin puree leftover from this recipe. What to do, what to do?? How about some Rice Krispie Treats? Well, that’s just what I made. I am really beginning to like pumpkin.

I also ended up throwing in some leftover dark chocolate chips at the last minute. That was a good call.


This is such a quick and easy recipe. And so far this is my favorite of all my Rice Krispie treats. It has all the wonderful flavors of pumpkin spice, maple, and dark chocolate with an added crunch factor. It doesn’t taste anything like your average Rice Krispie treat.

In fact, it almost tasted like a granola bar. It had a bit of a nutty flavor and was super moist and chewy.
I cut mine out in the shape of a pumpkin for fun, but you can certainly make yours into bars and drizzle with dark chocolate.

Maple Pumkin Rice Krispie Treats
by The Sweet Chick
Prep Time: 15 minutes
Cook Time: 5 minutes
Keywords: no bake dessert pumpkin maple butter dark chocolate chips rice krispies rice krispie treats fall
Ingredients (12 pumpkins or 24 squares)
For the treats
- 5 tablespoons maple butter (see recipe below)
- 1 package (16 oz.) marshmallows or 4 cups mini marshmallows
- 1/3 cup canned pumpkin puree
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract or paste
- 1/4 teaspoon salt
- 7 cups Rice Krispie cereal
- 1 cup dark chocolate chips
For the maple butter
- 3/4 cup butter, softened
- 1 cup pure maple syrup
For the decoration
- 2 cups orange candy melt
- 1/2 cup dark chocolate candy melt
- 1 cup green candy melt
Instructions
For the treats
In a large sauce pan, melt butter, marshmallows, and pumpkin over low heat. Stir until completely melted.
Remove from heat and add pumpkin spice, vanilla, and salt. Let mixture cool for 5 to 10 minutes.
Once cooled, add Rice Krispies one cup at a time and stir until it is all well blended.
Then add the chocolate chips and stir gently. Some of the chocolate may melt. It’s ok.
Pour the mixture into a greased 9 x 13 pan or a cookie sheet and spread it evenly with a piece of waxed paper.
Place in fridge to cool.
For the maple butter
Place the butter in a small microwave safe bowl and heat in the microwave for 20 seconds, until softened.
Add maple syrup and mix together with hand mixer until smooth.
Place in fridge for 1 hour to set.
For the decoration
Place dark chocolate candy melt in a microwave safe bowl and melt for 30 seconds at a time until completely melted. Outline the shape of the stem with the candy melt and fill in.
Then melt the orange candy melt and place in another Ziplock bag with tip snipped off and carefully outline the pumpkin shape with the candy melt and fill in.
Last melt the green candy melt in the same fashion and place in a third Ziplock bag with tip snipped off and carefully draw a leaf and a curly vine.
Place the treats back in the fridge to cool.
Is Celery Acidic? Celery for Acid Reflux: Good or Bad?
Celery, a staple in many diets, is widely recognized for its crunch, low calorie count, and health benefits. But for those suffering from acid reflux or GERD (gastroesophageal reflux disease), the question arises: “Is celery acidic? Is celery for acid reflux a good choice or a potential trigger?” In this article, we will dive into the pH level of celery, its potential effects on acid reflux, and how to incorporate it into a reflux-friendly diet. By the end, you’ll have a clear understanding of whether celery can be your ally in managing acid reflux.
Is Celery Acidic? Understanding Its pH Level
Celery is classified as an alkaline food, with a pH level ranging from 5.7 to 6.0. While not as alkaline as some other vegetables, celery is still considered a low-acid option. Here’s a quick comparison:
| Food Item | pH Range | Acidity Level |
| Celery | 5.7–6.0 | Low Acid/Neutral |
| Spinach | 6.5–7.0 | Alkaline |
| Cucumber | 6.0–7.0 | Alkaline |
| Tomatoes | 4.0–4.6 | Alkaline |
Celery’s alkaline nature makes it a popular choice for individuals looking to balance their diet and reduce acidity. Its ability to help neutralize stomach acid has made it a go-to food for those managing acid reflux.
Related to Read: Is Bok Choy Safe for Acid Reflux?
Nutritional Benefits of Celery: A Powerhouse of Health
Celery isn’t just about its alkalinity; it’s a nutrient-rich vegetable offering numerous health benefits:
- High Water Content: With over 95% water, celery keeps you hydrated and aids in digestion.
- Rich in Antioxidants: Contains flavonoids, beta carotene, and vitamin C, which combat oxidative stress.
- Dietary Fiber: Promotes gut health and regular bowel movements.
- Low in Calories: A perfect snack for those looking to manage their weight.
- Anti-Inflammatory Properties: Contains phytonutrients that may reduce inflammation in the body.
Can Celery Help with Acid Reflux? Exploring Its Impact
Celery is often recommended as a reflux-friendly food due to its alkalinity and digestive benefits. Here’s how celery might help:
1. Neutralizes Stomach Acid
The alkaline nature of celery can help balance stomach acid levels, reducing the likelihood of acid reflux symptoms.
2. Supports Digestion
Celery’s fiber content aids in smooth digestion, preventing issues like bloating and indigestion that can exacerbate acid reflux.
3. Low-Fat Content
High-fat foods can trigger acid reflux by relaxing the lower esophageal sphincter (LES). Celery, being naturally low in fat, avoids this problem.
4. Hydration
The high water content in celery helps dilute stomach acid, potentially preventing reflux episodes.
Related to Read: Is Cabbage Juice Acidic?
How to Include Celery in a Reflux-Friendly Diet?
To maximize celery’s benefits while minimizing any potential discomfort, consider these tips:
1. Eat It Raw
Raw celery retains its crunch, nutrients, and alkalinity. Pair it with a reflux-safe dip like hummus.
2. Add to Smoothies
Blend celery with alkaline fruits like bananas and spinach for a refreshing, reflux-friendly smoothie.
3. Incorporate into Soups
Cooking celery in low-acid soups can make it easier to digest without compromising its benefits.
4. Avoid High-Acid Pairings
Skip pairing celery with acidic ingredients like tomatoes or citrus-based dressings.
5. Drink Celery Juice
While slightly less fiber-rich, celery juice is another way to enjoy its alkalinity. Start with small servings to gauge your tolerance.
Author Tip: 7-Day Meal Plan For Gastritis
Potential Risks of Celery for Acid Reflux
Though celery is generally well-tolerated, it’s not entirely risk-free:
- Bloating: Excessive consumption may cause bloating in sensitive individuals.
- Allergic Reactions: Rarely, celery can trigger allergic responses in some people.
- Pesticide Residue: Opt for organic celery or wash thoroughly to avoid exposure to pesticides.
Author Tip: 7 Kinds of Foods to Avoid with GERD
Celery vs. Other Vegetables for Acid Reflux
How does celery compare to other vegetables in managing acid reflux?
| Vegetable | Acidity Level | Reflux-Friendly |
| Celery | Low Acid | Yes |
| Spinach | Alkaline | Yes |
| Broccoli | Alkaline | Yes |
| Onions | Acidic | No |
Celery stands out as a versatile, reflux-friendly vegetable, suitable for most diets.
Related to Read: Are Broccoli Acidic?
FAQs About Celery and Acid Reflux
1. Is celery good for acid reflux?
Yes, celery is alkaline and can help neutralize stomach acid, making it a good choice for acid reflux sufferers.
2. Can celery juice worsen acid reflux?
Unlikely, but individual tolerances vary. Start with small amounts to ensure it doesn’t trigger symptoms.
3. How much celery should I eat daily for acid reflux?
Aim for 1–2 stalks or half a cup of chopped celery daily as part of a balanced diet.
4. Are cooked celery and raw celery equally beneficial?
Both forms are beneficial, but cooking celery can make it easier to digest for some people.
5. Can celery replace medication for acid reflux?
While celery may alleviate symptoms, it’s not a substitute for prescribed medication. Always consult a healthcare provider for severe or persistent reflux.
Conclusion: Is Celery a Good Choice for Acid Reflux?
Celery’s low acidity, high water content, and digestive benefits make it an excellent option for managing acid reflux. Its versatility allows for easy incorporation into various meals, whether raw, cooked, or juiced. While individual results may vary, most people with acid reflux can enjoy celery without concern. By adding celery to your diet mindfully, you can take a step toward better digestive health and overall well-being.
