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Mains

Mains

Savory Citrus Delight – Raw Trout Ceviche

Christiana George -
Get ready to tantalize your taste buds with a dish that's like a zesty fiesta for your mouth! We're about to embark on a...
Mains

Baked Stuffed Chicken Breast Recipe

Christiana George -
I have been asked by many of you to share a recipe for a stuffed chicken breast. After all, it is a very popular...
Mains

Pork Meatball Banh Mi, Or Just Do As I Say

Christiana George -
I’m very much a product of both my parents, which is hard to imagine because they’re pretty different from each other. My mom is...
Mains

Fast Food Paneer Curry

Christiana George -
Nope, there are no pomegranates in this recipe. In fact, if there are any stray arils lying around, they are going straight into my...
Mains

Ginger Fried Rice, Food52-style

Christiana George -
This ginger fried rice I shot for Food52 last week was delicious, and definitely something I wanted to share with you all. Rice—and it needn’t be left...
Mains

Kimchi: Five Ways

Christiana George -
Kimchi weather is upon us, friends. Let’s rejoice in that fact by incorporating it into whatever we can, whenever we can. Here are favorite recipes,...
Mains

Pappardelle With Wild Mushrooms

Christiana George -
With Thanksgiving over, I’ve switched to Winter Mode. Winter Mode consists of uplifting meals whose main ingredients might include any or all of the following:...
Mains

Shakshuka

Christiana George -
Hi guys! Quick post today so I can tell you about my latest obsession: shakshuka. It’s kind of a round-the-clock dish, just as appropriate...
Mains

Pasta With Butternut Squash, Sage, And Pine Nuts

Christiana George -
As I write this, the branches outside are swirling, restless, dry leaves rustling together furiously. And then they stop. It’s kind of eerie. The...
Mains

Ramps and Ricotta Gnocchi

Christiana George -
I haven’t eaten enough gnocchi in my life to be on the fence about it, but I am. I don’t think I’ve given it...
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